Charcoal bbq blower Hoobkas - Zaub mov txawv thiab seasoned ntawm barbecue tais diav
Nrog rau lub caij ntuj sov tuaj txog, qhov barbecue sab nraum zoov yog qhov tseem ceeb, tab sis tsis txhob noj barbecue lub tsev noj mov saj, yog li fu txhiab cub cub barbecue khoom tiav ntau yam tais diav zaub mov txawv seasoning pickled rau siv, nyob rau hauv kev cia siab ntawm lub caij no rau koj thiab koj tsev neeg noj. BBQ.
1, pickled nqaij thiab seasoning (cov nqaij tshiab ib 5 kilograms yuav tsum tau ntxiv rau cov txuj lom):
Txoj kev: 1 tshiab Xinjiang mutton hlua khoom (Wuhan) 1.5, MSG (tshiab degree hauv 99%, tag nrho cov nram qab no freshness) 70 - 90 grams, 36 grams ntsev, 1 tshwj xeeb tshiab 1 hnab (ua nyob rau hauv Wuhan) , qhiav, mustot (minced) 40 grams, 7 grams qab zib. Cov nqaij qhuav qhuav hmoov 25 grams, 250 grams ntawm qos yaj ywm qab zib starch yuav yog cov khoom siv raw hauv kev txiav cov nqaij marinated hauv kev sib xyaw ua ke, 10 feeb muaj cov hlua xyoob kom ci.
Txoj Kev 2: Kaum peb qab zib 100 grams, monosodium glutamate (tshiab 99%) 70 - 90 grams, 36 grams ntsev, Peru roj, tshwj xeeb tshaj yog tshiab 1, 1 pob, qhiav dos 40 grams, 7 grams qab zib, nqaij xoob 25 grams, 250 grams ntawm starch liab lub caij ntuj sov. Txhua yam ntawm cov ntaub ntawv raw rau hauv kev txiav cov nqaij hauv marinade mix, 15 feeb tuaj yeem ua ib txoj hlua kom ci.
2, nqaij qaib tis, nqaij qaib, qaib, duck, goose, qaib tis tag nrho cov pheasant, quail, pigeon zaub mov thiab lwm yam.. Cov kua ntsev ntsev yog raws li nram no (5 kilograms ntawm zaub mov ntxiv rau cov khoom xyaw):
Spicy tsw qhuav (Wuhan) 2, 60 grams ntsev, MSG 90 grams, tshwj xeeb tshaj yog tshiab 1, 1 pob, Ginger, shallot (minced) 30 grams, xoob nqaij 20 grams, 7 grams qab zib, 150 grams ntawm qos yaj ywm starch; cov ntaub ntawv raw thiab 5 kilograms ntawm cov zaub mov tag nrho tsis sib xws, marinade rau 20 feeb strung. Yog tias qhov sib tov qhuav thiab cov khoom tsis ntub dej, yuav tsum tau muab ntxiv kom zoo kom cov seasoning tag rau ntawm cov nqaij, yog li nws yuav tsum tsis txhob nyias dhau. Cov no yog roasted raw khoom.
3, qaib, ducks thiab goose paws, ntsev thiab seasoned mis nyuj (5 kilograms ntawm zaub mov ntxiv rau seasoning tivthaiv):
Yaug cov zaub mov rau hauv lub lauj kaub, ntxiv dej nyab, ntxiv 110 grams ntsev, qhiav (zaj duab xis so) 80 grams, 100 grams MSG, tshiab dos taub hau 50 grams, 10 grams kua txob, siav nyob rau hauv qhov hluav taws kub, kom claw lub loj. npuas ncaj, nrog ib qho kos npe rau hauv qhov so tuaj yeem tshem tawm txias tom qab txhua txoj hlua 2 yuav tsum ci.
4, ntses: txhua yam ntses nyob rau hauv ib nrab ntses, ntses ntses, tag nrho cov ntses, ntses ntses thiab lwm yam ntau yam ntawm pickled flavoring mis yog (5 kilograms ntawm zaub mov ntxiv rau seasoning tivthaiv):
Kaum peb qab zib 100 grams, 60 grams ntsev, 90 grams qab zib, 80 grams ntawm MSG, tshwj xeeb tshaj yog tshiab 1, 1 pob, qhiav, shallot (minced) 40 grams, 60 grams butter fragrance (modulation hauv qab no), 150 grams qab zib. qos yaj ywm hmoov.
5 chav kawm: tag nrho cov tsiaj txhu, nqaij npuas tav yog modulated raws li cov qauv hauv qab no: 5 kg ntawm nqaij npuas tshiab, ntxiv 110 grams ntawm kaum peb txuj lom, tsib txuj lom hmoov 20 grams, 36 grams ntsev, 30 nqaij tenderizer hmoov, 8 grams qab zib, 80 grams ntawm MSG, 1 tshiab qhiav, 1 pob, shallot (minced) 40 grams 150 grams qos yaj ywm starch. Cov khoom siv raw thiab cov tav tau sib npaug sib xyaw thiab nkig tom qab 20 feeb kom ci
6, zaub: taub dag, eggplant, qos yaj ywm, thiab pob kws Cob, zaub qhwv thiab lwm yam ntau yam ntawm seasoning mis:
500 grams qos yaj ywm starch, 1500 grams ntawm refined ntsev, 400 grams ntawm monosodium glutamate (zoo hmoov), 2 lub hnab tshwj xeeb tshiab 1, kaum peb xyab tswm ciab 420 grams, 30 grams qab zib dawb thiab 150 g sesame . Shikonin hmoov (flavors) 50 grams, cov hmoov sib tov rau hauv ib lub hnab tsw qab, koj yuav hnav cov zaub ci zoo rau ntawm lub qhov cub, ces diav nrog hmoov nchuav rau hauv cov zaub thaiv, ntawm txhua 1 grams, 0.5 grams ntawm txhua sab, nyob rau hauv lub txhuam nrog xim ntub uniform ci. Ntau npaum li cas hauv cov ntsiab lus koj tuaj yeem ua ntej ci 3-5 ntawm lawv tus kheej saj, raws li kev nyiam hauv zos kom nce lossis txo cov hmoov nplej.
